ONLY 2 PLACES LEFT!
Join us for our second leadership breakfast! Only open to FACC members.
Come and enjoy a French breakfast on October 2nd to broaden your network and meet some of our board members:
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David Aferiat, President of the FACC and Managing Partner, Trade Ideas.
-
Pascal Gouteix, FACC VP and Route Development Manager for France, CH Robinson
This is an excellent opportunity to discuss your membership expectations with our Board Members and to give them your suggestions on improving the Chamber. They really welcome your ideas and are happy to hear your thoughts and opinions.
Location: Douceurs de France - Roswell
Please choose one item for the hot beverage and meal options when you register. Registration deadline: Tuesday, September 30th
Small pastries
Choix #1:
- Latte
- Cappuccino
- Coffee
Choix #2:
- Egg croissant (2 scrambled eggs and swiss cheese in a croissant)
- 2 eggs (scrambled or fried) with a side of bacon
- 2 eggs (scrambled or fried) with a baguette on the side with butter and jam
- cup of fresh fruit